How to make kim chi ji gae (kim chi soup)

most of the Korean people like kim chi ji gae. It's kind of spicy but it's really good and it help poeple release hang over. To make this tasty kim chi ji gae, you need pot, bowl, frypan, kim chi (about 100g), green onions(20g), salt(depends), water(700ml), and pork(70g) and kim chi sauce(150g).First or all, you heat up the fry pan and pour bit of oil on it. then you cut green onion and kim chi into enough pieces. then you need to stir kim chi on the fry pan for about 3 minute. Then you boil the water and if it's boiling, you put in pork, green onion, and the kim chi that I stirred. then you pour kim chi sauce (reddish liquid, which is sauce for a kim chi) t in it and put in some salt if it's less salty. after you boil the whole thing, you scoop some and put it in a bowl.then you enjoy your tasty Kim chi ji gae!